Happy National S’mores day! Do you love s’mores but don’t have a campfire to make one? Try these great ideas from Café Natalie, one of our exclusive Museum caterers.
Did you know these delicious treats are named literally for “some more”?
1 Cup Mini Marshmallows 1 Cup Chocolate Chips
Mix marshmallows and chocolate chips and fill cones
Wrap cones in foil packet and place on the top shelf of grill away from heat and cook for 3-5 minutes
1 Cup Flour 2 Eggs 1/2 Cup Milk 1/2 Cup Water 1/4 tsp Salt 2 tbsp melted butter 1 cup marshmallow creme 1/2 cup chocolate chips
In a large bowl, combine flour and eggs while slowly adding in milk & water
Add butter and whisk until smooth
Head a lightly oiled small pan or griddle over medium high heat
Ladle batter into pan and spread batter into thin layer
Cook for about 2 minutes on each side
Allow crepes to cool before spreading a thin layer of marshmallow creme and adding chocolate chips
Broil for 1-2 minutes and fold before serving
Our exclusive full-service caterers are trained in the policies and procedures of the Museum – making your event-planning process effortless. Each caterer is full-service and can customize your event to meet your specific needs. Learn more…
Mark Your Calendars for these events happening at HMNS August 7 – August 14
Ivan Moreno, https://www.flickr.com/photos/37chess/26322021871/in/pool-hmns/
THE ART OF RISK: THE NEW SCIENCE OF COURAGE, CAUTION, AND CHANCE BY KAYT SUKEL AUGUST 10, 2016, 6:30 PM · PLANETARIUM Cutting-edge research into fascinating neurological pathways may be the key to understanding if risk-takers are born or made. Science journalist Kayt Sukel will introduce risk-taking factors such as gender, age, genes, emotions and stress-many of the biological advantages are surprising. Book signing following lecture. Tickets $18, Members $12
Behind-The-Scenes Tours THE AGE OF THE DINOSAURS: TRIASSIC, JURASSIC AND CRETACEOUS AUGUST 9, 2016, 6:00 PM · PALEO HALL Because the Morian Hall of Paleontology is too large to tour in one evening, we are debuting a new series that will cover the hall section by section. Led by HMNS staff trainer, James Washington, each tour will include a hands-on fossil experience or short classroom presentation. The Jurassic Period ushered in the “Golden Age of Giants,” the time of 100-foot-long diplodocuses and stegosaurs who were skilled swordsmen. Predatory dinos clothed themselves with feathers. Giant sea reptiles cruised the oceans, while winged dactyls hunted for squid. The Cretaceous Period brought us the most dangerous herbivore of all time, the mighty Triceratops. Learn how our triceratops specimen with mummified skin has helped science proves new information about these three-horned tanks. Our five new T. rex skeletons all tell a different story that helps piece together what life was like in the Cretaceous. Members $15, Tickets $25
LA VIRGEN DE GUADALUPE AUGUST 9, 2016, 6:00 PM Going back to the 8th century in a struggle between Muslim and Spanish naval forces and on to the appearance in the Aztec capital in the 15th century, Virgin of Guadalupe was adopted as a symbol in Europe and the New World during times of friction. Through the artwork and artifacts on display, your guide will trace the increasing role the Virgin of Guadalupe played in society. Members: $17. Adult Tickets: $27.
Wing It | Tuesdays at 10:30 a.m. Come fly away into the world of butterflies at the Cockrell Butterfly Center with Wing it! Introduce yourself to your favorite winged wonders and watch the release of hundreds of new butterflies into the rainforest.
Small Talk | Wednesdays at 11 a.m. Join our Cockrell Butterfly Center team as they take their live collection of insects out “for a walk” during Small Talk. Our experts will entertain and educate with all types of insects and arachnids.
Friday Feeding Frenzy | Fridays at 9:30 a.m., 10:30 a.m. & 11:30 a.m. Join us this morning in the Cockrell Butterfly Center for our Friday Feeding Frenzy! See science in action as snakes, spiders and centipedes enjoy a meal right in front of you!
Come explore our new microscope lab, used for viewing very small objects, which we could not normally see with the naked eye. Learn about the practical applications of microscopy or just look at cool stuff on a micro scale! Travel the world as you view grains of sand collected from various continents, and learn about their origin, composition and transport. Look at microfossils, shells and other natural objects, or bring an item from home and check it out under the scope. As hands-on activities are the best way to learn, we’ll have interactive demo stations with docents to guide you through the amazing visuals you’ll see as you peer through the lens!
Interviewby Ashley Zalta, HMNS Special Events Manager
Everyone always says the secret ingredients to the best recipes is the love put into them. We dove a little deeper into one of our exclusive caterers French Gourmet Bakery, to see what makes their family run business so delicious. Check out their suggestions for your next visit.
HMNS: Who makes up your family French Gourmet Bakery Team? Patrice Ramain- Our Pastry Chef Mary Ramain-Operations Director Lauren Ramain Montgomery-General Manager
HMNS: When did FGB open? We opened in 1973 in the West Gray shopping center.
HMNS: How did you get the idea to start FGB? My father, Patrice Ramain, studied to be a pastry chef in France and obtained his masters in pastries and baking bread from the Grand Moulin de Paris. He was recruited by a bakery owner here in Houston. Shortly after, he met my mother, Mary Ramain, and they decided to open their own bakery, in 1973.
HMNS: What is each of your favorite items? Patrice-Almond Croissant Mary- Eclairs Lauren- Ebony & Ivory mousse cake
HMNS: Do you make your breads and pastries each day? Yes, we bake all of our products fresh daily
HMNS: How early do you have to arrive to start making them? Our baker arrives at 3am
What is the hardest item to make? Mousse cakes
HMNS: What is your most popular breakfast item? Ham & Swiss Croissants or Cinnamon Pecan Rolls
HMNS: What is your most popular sandwich? Chicken Salad (house-made) sandwich on Croissant
HMNS: What is your most popular dessert? Chocolate Thumbprint, our signature cookie
HMNS: What item should people try that they probably haven’t? Quiche- we make Ham & Swiss, Spinach & Swiss or Bacon & Swiss
HMNS: What makes your bakery unique from others? I would say our authentic French products and commitment to great customer service. We use only the highest quality ingredients, we make everything from scratch and bake fresh daily.
HMNS: What types of events can you cater? Corporate Meetings, Service Awards, Launch Parties, Bridal & Baby Showers, Birthday Parties Anniversaries, etc.
HMNS: Anything else you would like people to know about your bakery? We offer a nice variety of both American and French style baked goods
Let us make your next event truly unforgettable—from sophisticated and dramatic to out-of-this-world, our distinctive venues offer beautiful settings beyond compare. Learn more at rentthemuseum.org
Written by Ashley Zalta, HMNS Special Events Manager
The Burke Baker Planetarium at The Houston Museum of Natural Science has been recently renovated, and is now the premiere planetarium in the galaxy. It’s the first and only True8K™ planetarium, offering an unprecedented 50,000,000 pixels of beautiful brightness, resolution and brilliance. We wanted to show off its versatility as one of the perfect backdrops as you say your vows. Recently, we hosted a contest to be the first to get married in our updated planetarium, and below is our winner Katie’s story.
HMNS: Congratulations on winning the contest. We are very excited to share your special day with you. How did you hear about the wedding contest? Katie:I receive emails from HMNS and follow the HMNS Facebook page. The first time I heard about the contest was through email, but I saw it again on the HMNS Facebook page a few days later.
HMNS:Do you remember your first time to the museum and/or planetarium? Katie: It would have been as a child, actually attending a meeting of the spelunker’s society that my father was a member of rather than visiting the museum. The meetings were held in the basement of HMNS on weekday evenings, and I had full access to that floor during the time. While the meetings were being conducted, I would visit the basement exhibits to entertain myself. It was far different from what you see today. I remember there was a stuffed bear in one part, some kind of machine (perhaps a cotton gin?) in the center of the basement, and an exhibit on the periodic table of elements. The periodic table was my favorite part.
HMNS: What is your favorite part/exhibit in the museum? Katie:Aside from the Planetarium, my favorite things are the Cockrell Butterfly Center, the Cullen Hall of Gems and Minerals, and, of course, the gift shop!
HMNS: Have you seen a planetarium show since it reopened this March after renovations to become 8K? Katie: I haven’t but I can’t wait to visit! The email about this contest was the first I’d heard about the upgrades.
HMNS: What is your favorite planetarium show? Katie:I’ve seen several over the years, but my favorites explore the Big Bang Theory and the expansion of the universe. I tell people that I think my mind is too feeble to ever be able to fully grasp how the universe is continuing to expand, but I keep trying to understand it. As a teenager, I enjoyed the laser light shows set to Pink Floyd music.
HMNS: Have you ever been to an event at the museum? Katie: I have been to a couple of weddings at the museum and some HMNS Mixers & Elixers events. Also, both of my children attended summer camp at HMNS in their younger years.
HMNS: Getting back to your special day, where will your reception be? Katie:We will be serving a build-your-own street taco bar at El Big Bad downtown while a DJ plays 80’s dance tunes. We have put instructions on the reception card about how to get downtown via light rail from HMNS.
HMNS: How did you tell your fiancé you won? Katie:I had been up since 6 am checking emails on June 1. I remembered from the rules that I only had 24 hours to respond and confirm acceptance of the prize if I won, and I didn’t want to miss it if I did. So when I got the email, I took a screenshot of it and texted it to him immediately. He responded with, “Was there any doubt?” Both he and my friends could not imagine that there would be anybody else out there more desirous of a Planetarium wedding than I was.
HMNS: How does your fiancé feel about getting married at the museum? Katie:He’s excited about it because it makes me happy. He hasn’t seen the potential visuals yet, though. I think it’s going to be beyond anything he could have possibly imagined.
HMNS: What types of things will you be showing in the planetarium for your ceremony? Katie:This is a difficult question because there are so many possibilities! I am currently working with the museum to stage the show, but it will definitely include imagery from both outer space and places on Earth that are special to us. There might even be a bit of time travel involved, incorporating the slingshot around the sun that we all know from Star Trek IV.
HMNS: What do your children think about your getting married at the museum of natural science? Katie:My 11-year-old son thinks it is super cool that I won the contest, and has been texting the video to people. My 18-year-old daughter responded with, “I thought you said that if you ever got married again, you would just go to a Justice of the Peace.” I told her that was before I knew that the Planetarium was an option!
HMNS: We hear you are wearing a blue dress for your wedding, how did you come to choose a blue dress? Katie:I chose a blue dress before I knew I would be getting married at the Planetarium partially because I wanted something other than white for a second wedding, and partially because this particular color spoke to me as the most beautiful color I could find for my wedding. The fact that it is celestial blue makes it perfect not just for me, but for the wedding itself now.
HMNS: Will you have any flowers or other décor? Katie:The only flowers will be bouquets and boutonnieres. My décor will be the Planetarium visuals. I don’t think anything else is necessary.
HMNS: If someone asked you for your best advice on planning a wedding or event what would it be? Katie:A successful event requires good memories. These are achieved through fun times and visuals that remain in people’s minds long after the event has ended. In talking to people involved in weddings and events, I have been told to always focus on the ceremony itself and the surroundings for both the ceremony and reception to achieve this visual memory, rather than spending money on small details that are quickly forgotten or possibly never noticed. I couldn’t be luckier to have won a ceremony venue that achieves this so easily!